Daryl Monroe

Executive Chef of Orlando

Daryl Monroe is a Southern-style soul food chef whose culinary roots are deeply grounded in country cooking and a passion for bringing people together through food. Born in Florida, he discovered his love for cooking at an early age while watching his grandmother prepare family meals. Her time in the kitchen taught him not only the techniques behind beloved Southern dishes, but also the comfort, connection, and sense of community that great food creates. 

Throughout his career, Daryl has built a diverse culinary portfolio, gaining experience across a variety of kitchen styles and cuisines while remaining true to his Southern heritage. These experiences have shaped his philosophy that food is a universal language and a gateway to the soul. As Executive Chef, he approaches every dish as an act of love, striving to create memorable dining experiences that bring people together, foster meaningful connections, and leave a lasting impression long after the meal is finished.